Honey

One ingredient. The way nature intended.

Featured Recipe

Beehive Cakes

Beehive Cakes

Directions

To make cake: Preheat the oven to 325°F. Combine butter, sugar, vanilla bean and vanilla extract into the bowl of an electric mixer. Using the paddle attachment, beat on medium high for 2 minutes. Lower speed to lowest possible level and add the eggs one at a time. Sift the flour, baking soda and baking powder, then add salt (kosher will not sift). Add the honey to the milk, stir together and reserve. Alternate the sifted dry ingredients with the milk and honey, starting with the dry and ending...

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