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Orange Blossom Honey-Seared Halibut on Buckwheat Honey-Grilled Bacon Steak
Directions
To prepare bacon steak: Rub bacon with buckwheat honey on both sides to coat evenly. Place bacon on grill to mark both sides. Transfer bacon to heavy bottomed pot with chicken stock, leftover honey and shallots. Bring liquid to a boil, cover pot and cook in a 250°F oven until bacon is tender, approximately 2.5 hours. Remove pan from oven, and remove bacon from pan, making sure it is evenly glazed. To prepare halibut: Preheat oven to 450°F. Generously season halibut with salt and pepper. Allow...
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