
It’s Time for an Outdoor Brunch!
With spring in full swing and warmer weather upon us, it just seems appropriate to partake in a little al fresco dining. The warm sun on your face, the smell of freshly cut grass and the sounds of bees busily buzzing from flower to flower, there’s nothing quite like dining in the great outdoors. How about a weekend brunch to soak up that beautiful spring essence? Explore light-but-hearty menu options with this brunch line-up.
This menu has breakfast in mind with subtle notes of savory flavors and a touch of spring on the tongue. From sweet and simple blueberry blintzes to a new take on the old club sandwich, these dishes are elegant, sweet and savory all at the same time! A beautiful outdoor table setting, some great friends and a delicious, light menu are a great way to take advantage of the warmer weather and blooming gardens. Enjoy!
Breakfast Waffle Club Sandwich with Honey Apple Syrup
Honeyed Blueberry Breakfast Blintzes
Bees in the Herb Garden - Dip or Dressing
Sparkling Honey Fruit Spritzer