Recipes - Cooking with Honey
Peanut Honey Huggers
Makes 4 cups
- 1/2 cup honey
- 2 Tablespoons butter or margarine
- 1 teaspoon ground cinnamon
- 4 cups roasted, salted peanuts
Combine honey, butter and cinnamon in a 2-quart microwave-safe container; microwave at HIGH (100%) 4 to 5 minutes or until microwave-safe candy thermometer reaches 235°F Stir in nuts; mix thoroughly to coat. Microwave at HIGH 5 to 6 minutes or until foamy; stir after 3 minutes. Spread in single layer on foil sprayed with non-stick vegetable spray. Cool. Break into small pieces. *Recipe developed for 600 to 700 watt microwave ovens.
Prep Time: 15 minutes
Click here for a printer-friendly version of this recipe (opens in new window).