Honey

One ingredient. The way nature intended.

Featured Recipe

Fresh Tomato Chutney

Fresh Tomato Chutney

Directions

Cut tomatoes in half and squeeze to remove most of the seeds and juice. (This may be done quickly on an orange juice reamer.) The juice may be used in sauces or soups. Cut tomatoes into small pieces and place in medium saucepan with honey, cloves and basil. Cook, uncovered, over low heat until thick, about 40 to 45 minutes. Stir occasionally. Add salt to taste. Chill. Makes 4 1/2-cup servings.

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