All Appetizer Recipes
- Anticuchos of White Seabass with Aji Chile Honey Marinade And Semilla Salsa
- Bees in the Herb Garden Dip or Dressing
- Caramelized Nuts with Honey and Chile Piquín
- Chafing Dish Chicken Wings
- Cheese Dip with Fresh Fruits
- Cheese-Stuffed Figs with Peppery Honey Port Syrup
- Chicken Nachos with Honey, Zucchini and Jalapeño Salsa
- Creamy Honey Sesame Dip For Vegetables
- Curried Chicken Wings
- Easy Honey Chicken Wings
- Fritos Vegtable Tempura with Chile Verde Honey Dipping Sauce
- Golden Nugget Dip
- Hawaiian Honey Dip
- High Impact Honey Vanilla Ricotta Pears
- Honey and Nut Glazed Brie
- Honey Champagne Fondue
- Honey Cream Cheese Tea Sandwiches
- Honey Cups with Brie, Walnuts and Cranberries
- Honey Figs with Goat Cheese and Pecans
- Honey Picante Chicken Wings
- Honey Roasted Nuts
- Honey Star-Maker Sauce
- Honey You’re Good Sauce
- Honey-Brushed Pear Crostinis
- Honey-Curry Vegetable Dip
- Honey-Glazed Red Pepper with Goat Cheese
- Honey-Glazed Sweet Potatoes
- Honey-Lime Chicken Skewers
- Hot n’ Honey Dip
- Mini Tostadas with Honey-Soy Marinated Tuna
- Moroccan Spiced Hummus
- Northwest Bruschetta
- Party Franks
- Pear Cheese Tarts with Honey and Hazelnuts
- Poached Pears with Blackberry Honey Crème Fraiche
- Prosciutto Honey Wraps
- Sea Bass Ceviche
- Sesame Pork Appetizers
- Shrimp-Stuffed Jalapeño Peppers with Honey Vinaigrette
- Shrimps Mojito Tapas with Honey Red Pepper Mint Dressing Saladette
- Skewers of Cumin Chicken with Yogurt Lemon Honey Dipping Sauce
- Spicy Honey Drummettes
- Sweet and Sour Chicken Wings
- Sweet and Sour Poached Fish Appetizers
Spicy Honey Drummettes
Rinse drummettes and pat dry. Arrange in single layer on a baking sheet. Bake at 400°F 10 minutes. Meanwhile, in a small bowl, combine remaining ingredients until well blended. Spoon half of honey mixture over drummettes; bake 10 minutes. Using tongs, turn drummettes over. Spoon remaining honey mixture over drummettes; bake 10 minutes longer. Let cool slightly before serving.
Yield: 7 servings
Nutritional Information
- per serving (based on 4 pieces)
- Calories: 474
- Fat Total: 23 g
- Protein: 27 g
- Cholesterol: 113 mg
- Carbohydrates: 41.2 g
- Sodium: 110 mg
- Dietary Fiber: 0.76 g
- Calories from Fat: 43%
Ingredients
- 3 lbs. - chicken drumettes
- 1 cup - honey
- 2 Tablespoons - curry powder
- 1 teaspoon - ground ginger
- 1/2 teaspoon - cayenne pepper, or to taste
Directions
Rinse drummettes and pat dry. Arrange in single layer on a baking sheet. Bake at 400°F 10 minutes. Meanwhile, in a small bowl, combine remaining ingredients until well blended. Spoon half of honey mixture over drummettes; bake 10 minutes. Using tongs, turn drummettes over. Spoon remaining honey mixture over drummettes; bake 10 minutes longer. Let cool slightly before serving.