YIELD: Makes 4 servings
ground beef chuck
Form four equal ground beef patties and sprinkle with salt and pepper. Place meat on high heat grill, flipping once after 5 minutes.
Add Brie cheese to patties, cover and cook for another 4-5 minutes.
Remove from heat and place each patty on Brioche bun bottom, then topping it with honey and almonds, placing the bun top on the burger last.