YIELD: Makes 1 serving
large slice whole grain bread
nonfat vanilla Greek yogurt
+ 1/2 T for drizzling on top
unsweetened vanilla protein powder
Cut bread into 16 small squares and add to a Madon jar or container with a lid.
In a small food processor or blender, combine Greek yogurt, milk, honey, protein powder, and cinnamon.
Pour over bread, allowing it to fully soak in.
Cover and refrigerate overnight.
In the morning, drizzle remaining honey on top, grab a spoon, and dig in!
Nutrition Information (per serving): Calories: 354, Fat total: 3 g, Carbohydrates: 55 g, Cholesterol: 5 mg, Sodium: 342 mg, Protein: 27 g, Dietary Fiber: 4 g, Calories from fat : 8%