Honey Turkey Rollers

YIELD: Makes 6 servings

INGREDIENTS

8 oz.

cream cheese

softened

1/3 cup

honey

1/4 cup

mustard

1/2 tsp.

onion powder

optional

6 (8-inch)

whole wheat tortillas

1-1/2 cups

Colby Jack cheese

shredded

12 thin slices

turkey

DIRECTIONS

In a medium bowl, beat cream cheese with an electric mixer until fluffy. Add honey, mustard and onion powder; mix well.

Spread 1 to 2 tablespoons of honey cream cheese mixture out to the edge of each tortilla.

Sprinkle each tortilla with 1/4 cup cheese, leaving about 1 inch around the edge.

Place 2 slices of turkey on each tortilla.

Roll up each tortilla tightly and wrap in plastic wrap.

Chill at least 30 minutes, then slice each tortilla log into eight 1-inch rounds and serve.