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Swirled Fruit and Honey Smoothie

YIELD: Makes 1 24 oz. Smoothie / 12 oz. Topping
INGREDIENTS
For Smoothie:
2/3 cup - mango or peach nectar
2 cups - frozen unsweetened peach, slices or pieces
2 cups - fresh mango pieces, sliced or cubed
2 tsp. - honey, orange blossom or clover
For Topping:
1/4 cup - 2% milk or whole milk
6 oz. - nonfat vanilla yogurt
1 1/2 tsp. - flax seed meal
2 tsp. - clover honey
1 - frozen ripe banana, peeled and quartered
DIRECTIONS
For smoothie:
Place ingredients for base into a blender in the order listed; secure lid.
Select the lowest speed and slowly increase to high, blending for 45 seconds to 1 minute or until mixture is smooth.
Divide among serving glasses.
For topping:
Place ingredients for base into a blender in the order listed; secure lid.
Select the lowest speed and slowly increase to high, blending for 45 seconds to 1 minute or until desired consistency is reached.
Pour over mixture in glasses.
Swirl with a honey stick.
Recipe courtesy of Chef Bev Shaffer - Manager, Recipe Development at Vitamix